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Choosing Ready-to-Drink Cocktails: Cans, Brands and Still Options

A practical guide to ready-to-drink cocktails, covering carbonated and non-carbonated options, popular brands like Carbliss and Malibu, and tips for flavours, serving, and food pairings.

6 min readReady-to-drink options0 viewsChoosing Ready-to-Drink Cocktails: Cans, Brands and Still Options
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Contents
  1. What are Ready-to-Drink Cocktails?
  2. Ready-to-Drink Cocktails in a Can
  3. Popular Canned Cocktail Brands
  4. Ready-to-Drink Cocktails Non Carbonated
  5. Choosing Between Carbonated and Still Options
  6. Flavours and How to Compare Options
  7. Serving and Pairing Suggestions
  8. Alcohol-Free Alternatives
  9. Understanding ABV and Product Labels
  10. How to Choose the Right RTD for Your Occasion

Ready-to-drink (RTD) cocktails are premixed alcoholic beverages that offer the convenience of a cocktail without the need for multiple ingredients or bartending skills. When choosing an RTD, consider the flavour profile, carbonation level, alcohol content (ABV), and the occasion. Whether you prefer a bubbly, refreshing can or a still, spirit-forward option, there is a wide range of brands and styles to suit your taste and make your next gathering effortless.

What are Ready-to-Drink Cocktails?

Ready-to-drink cocktails, often called premixed cocktails, are beverages that combine spirits, mixers, and flavourings in a single package. They come in cans, bottles, or pouches and are typically lower in alcohol than bar-made cocktails, with ABV ranging from 4% to 15% depending on the style. RTDs are designed for convenience and consistency, making them ideal for parties, picnics, or casual evenings when you want a quality drink without the fuss.

Ready-to-Drink Cocktails in a Can

Canned cocktails are the most popular format for RTDs, prized for their portability, recyclability, and ability to chill quickly. They often have a light, refreshing character and are usually carbonated to mimic the effervescence of a freshly shaken drink. When choosing a canned cocktail, look for a base spirit you enjoy—whether vodka, tequila, rum, or whisky—and consider the sweetness and citrus balance. Many brands now use real fruit juices and natural flavours, so check the product label for ingredients and sugar content.

Popular Canned Cocktail Brands

A growing number of ready-to-drink cocktail brands offer high-quality options. Some focus on classic recipes like Margaritas, Mojitos, or Palomas, while others create innovative flavour combinations. Among the notable brands:

  • Carbliss: Known for its line of carbonated RTDs, Carbliss cocktails are low-carb and gluten-free, with flavours like Black Cherry, Lemon Lime, and Tangerine. Carbliss cocktails carbonated are light, crisp, and typically around 5% ABV, making them a popular choice for health-conscious drinkers who still want a bubbly, flavourful drink.
  • Malibu: Famous for its coconut rum, Malibu offers a range of carbonated RTDs that highlight tropical flavours. Malibu cocktails carbonated include options like Pineapple Bay Breeze and Strawberry Daiquiri, often with a sweet, fruity profile and around 5-7% ABV. They are perfect for summer gatherings and pair well with grilled seafood.
  • Other notable brands: Many craft distilleries and established spirits companies now produce RTDs, so explore local options or well-known names like Cutwater, High Noon, and On The Rocks for varied styles.

Ready-to-Drink Cocktails Non Carbonated

Not all RTDs are fizzy; ready-to-drink cocktails non carbonated (still) offer a smoother, often more spirit-forward experience. These are typically modelled after classic stirred cocktails like the Old Fashioned, Manhattan, or Martini, where carbonation would be out of place. Still RTDs come in bottles or pouches and often have a higher ABV (10-15%) to mimic the strength of a bar pour. They are excellent for sipping slowly and can be served over ice or neat, depending on the style.

Choosing Between Carbonated and Still Options

The choice between carbonated and still RTDs depends on your preference and the occasion. Carbonated options are refreshing and easy to drink, making them great for outdoor events, brunches, or casual sipping. Still options are more suited for relaxed evenings, dinner parties, or when you want a cocktail with a more robust flavour. Consider the season as well: bubbles are often associated with warmer weather, while still cocktails feel appropriate year-round.

CharacteristicCarbonated RTDsNon-Carbonated RTDs
Typical ABV4-7%10-15%
Flavour profileLight, crisp, often fruityRich, spirit-forward, complex
Serving suggestionChilled from the can or over iceOver a large ice cube or neat in a glass
Best occasionsPicnics, pool parties, casual get-togethersDinner parties, evening sipping, fireside chats

Flavours and How to Compare Options

RTD flavours range from classic citrus and berry to exotic tropical and spicy. To compare options, start by identifying your preferred base spirit—vodka is neutral and pairs with almost any fruit, tequila brings agave notes and often pairs with lime or grapefruit, rum adds sweetness and works well with coconut and pineapple, and whisky provides depth for darker, sweeter cocktails. Then consider the sweetness level: some brands add significant sugar, while others keep it dry. Reading the label for sugar content per serving can help you choose.

If you enjoy experimenting, try a flight of different RTDs at your next gathering. Set up a tasting station with glasses, ice, and a few garnish options like citrus wheels, fresh herbs, or cocktail cherries. This allows guests to sample and discover their favourites.

Serving and Pairing Suggestions

To serve RTDs at their best, always chill them thoroughly. Carbonated cans should be refrigerated for at least a few hours or placed in an ice bucket; still RTDs can be chilled and then poured over a large ice cube to slow dilution. Glassware matters: a highball glass works well for fizzy drinks, while a rocks glass is ideal for still cocktails. For a more elegant presentation, pour the RTD into a glass and add a fresh garnish.

Food pairing can elevate the experience. Light, citrusy carbonated RTDs pair beautifully with seafood, salads, and spicy dishes. Tropical rum-based options complement grilled chicken, coconut shrimp, or fruit skewers. Still, spirit-forward RTDs go well with charcuterie, aged cheeses, dark chocolate, or roasted nuts. For a balanced menu, offer a mix of carbonated and still options so guests can choose based on their meal.

Alcohol-Free Alternatives

If you or your guests prefer non-alcoholic options, many brands now offer alcohol-free RTDs that mimic the flavours of popular cocktails. These use botanicals, fruit juices, and spices to create complex profiles without the alcohol, often in the same convenient formats. They are perfect for designated drivers, pregnant guests, or anyone who wants to enjoy the ritual of a cocktail without the effects. Look for labels that clearly state 0.0% ABV.

Understanding ABV and Product Labels

ABV, or alcohol by volume, is the standard measure of how much alcohol is in a beverage. It is expressed as a percentage; for example, a 5% ABV drink contains 5% pure alcohol. When reading RTD labels, check the ABV to gauge strength, and also review the ingredient list and nutritional information. Terms like "low-carb", "gluten-free", "no added sugar", or "natural flavours" can help you align with dietary preferences. Serving size is also important, as a can may contain more than one standard drink.

How to Choose the Right RTD for Your Occasion

Follow these steps to select the perfect ready-to-drink cocktail:

  1. Consider the occasion: For a casual backyard barbecue, choose refreshing carbonated options; for a formal dinner, opt for still, spirit-forward cocktails.
  2. Know your audience: Offer a variety of base spirits and sweetness levels to cater to different tastes. Include a non-alcoholic option.
  3. Check the ABV: Lower ABV (4-5%) is sessionable for longer events; higher ABV (10%+) is better for sipping occasions.
  4. Think about food: Match flavours—citrus with light fare, tropical with grilled food, rich with savoury or sweet desserts.
  5. Plan the serving: Ensure adequate chilling and provide appropriate glassware and garnishes to enhance the experience.

By considering these factors, you can confidently choose RTDs that will make your gathering memorable and enjoyable for everyone.

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